Growth and Survival of Enterotoxigenic Escherichia coli (ETEC) Isolated from Tuna Loins Produced in Côte D’ivoire

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Microbiological Quality of Food Sold in Different Grades of Mobile Food Vendors and Canteens in Owerri Metropolis

M. O. Nwachukwu, J. N. Azorji, P. C. Onyebuagu, R. I. A. Nnadozie, M. I. Izundu

Page: 12-21
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Sero-Epidemiological Analysis of Hepatitis B Virus Infection among Apparently Healthy Young Adults in Omuaran-Community

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Isolation of Bacterial Pathogens from Borehole Water Sources within the University of Port Harcourt

H. O. Stanley, C. N. Eze

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Current Perspective on Hospital Acquired Infection

B. S. Rithu, Aishwarya Lakshmi

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